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Herbs and spices add so much more than flavor to our food - Vernona Store

Chantelle Dried Mushrooms


Dried Wild Yellow Chanterelle mushrooms have been hand foraged in the high mountains of the Pacific Northwest, far away from any pesticides, chemicals, and are totally wild organic and non-GMO. Mushrooms are brushed, cleaned and naturally air dried with minimal human intervention to ensure the best most natural mushroom experience possible while retaining the highest nutritional properties of the mushrooms. Yellow Chanterelle mushrooms have high amounts of fiber, plant based protein, B Vitamins and have anti-inflammatory properties. Great in soups, casseroles, stews, eggs or any dish you want to add the Chanterelles woodsy, earthy, mildly peppery flavor to. Easily rehydrated by soaking in water for 1-2 hours or overnight.

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