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A Little Taste of Hungary - Vernona Store

Bende Gyulai Kolbász Csemege - Bende Gyulai Sausage MILD

$8.59

Bende Gyulai Kolbász Csemege (Bende Gyulai Sausage MILD) is a type of traditional Hungarian sausage, specifically a mild version of Gyulai kolbász. This sausage is known for its fine, smooth texture, and it is made from high-quality pork meat seasoned with a blend of spices like paprika, garlic, and salt. Gyulai kolbász is named after the town of Gyula in Hungary, where it originates, and it is widely regarded as one of the most iconic sausages in Hungarian cuisine.

The csemege or "mild" version refers to the flavor profile, which is less spicy compared to other types of sausages in the Gyulai family. It is typically enjoyed sliced as part of a charcuterie board, in sandwiches, or with a variety of traditional Hungarian dishes like stews or served alongside pickles and bread.

This sausage is often sold in around 300g (0.7lb) packages, making it convenient for small households or for those who want to try it before purchasing larger quantities.

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